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We wish to express our sincere gratitude to the wonderful restaurants and their fabulous chefs for sharing the recipes listed on this page.

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Recipe
Restaurant to Thank
 Submitted
  Lionfish Ceviche Pirate's Point Dining Room 01Feb12
  Scuba Bars Pirate's Point Dining Room 01Jan12
  Saag Lamb Southern Spice Indian Restaurant 01Nov11
  Tandoori Prawns Southern Spice Indian Restaurant 01Oct11
  Seared Local Snapper with Chorizo Potato and Tomato Vinaigrette Cracked Conch Restaurant 01Sep11
  Bouillabaisse Cracked Conch Restaurant 01Aug11
  Basic Pasta and Two Fillings Icoa Fine Foods 01Jul11
  Clam "Guazzetto" Luca 01Jun11
  Chilled Cucumber Soup with Lobster Medallions Luca 01May'11
  Cranberry - Walnut Pumpkin Bread Icoa Fine Foods 12May'10
  Cajun Chicken Fettuccine Lighthouse Restaurant 29Jan'10
  Canadian Butter Tarts with Berries Lighthouse Restaurant 29Jan'10
  Goat Cheese, Beets and Arugula Salad Lighthouse Restaurant 29Jan'10
  Appleton Rum and Dark Chocolate Mousse Mezza Restaurant & Bar 31Dec05
  Island Jerk Marinade Bacchus Restaurant & Wine Bar 14Dec05
  Banana Nut Bread Bacchus Restaurant & Wine Bar 14Dec05
  Hot Avocado Salad Bacchus Restaurant & Wine Bar 14Dec05
  Creamy Peanut Sauce Full Of Beans Café 28Jun04
  Stone Crab Cakes The Restaurant on the Links 10Jan02
  Cedar Plank Salmon with presssed Yogurt and Lemon The Restaurant on the Links 10Jan02
  Cappuccino Creme Brulee The Restaurant on the Links 10Jan02
  Herb-Steamed Spiny Lobster with a Saffron Risotto with
braised fennel and a shellfish bisque sauce		 Red Ginger 10Jan02
  Braised Lamb Shanks The Reef Grill 09Jan02
  Tuna Wrapped Salmon with Mango Seaweed Ristorante Ragazzi 09Jan02
  Cayman Lime Pie Lantana's 05Mar01
  Lobster Fritters Lantana's 05Mar01
  Conch Fritters Rum Point Club Restaurant 05Mar01
  Oven Roasted Chilean Seabass with Sundried Tomato Crust Casa Havana 03Jul02
  Mango & Banana Napoleon Casa Havana 03Jul02
  Chicken Kebab with Blue Mountain Coffee Barbecue Sauce The Wharf 05Mar01
  Cayman Tuna & Smoked Salmon Ceviche The Wharf 05Mar01
  Basil & Pistachio Crusted sea Bass
- with lemon grass baby clam sauce		 The Wharf 05Mar01
  Chocolate Triangle The Wharf 05Mar01
  Gazpacho Andalouse Benjamin's Roof 05Mar01
  Fettucini Alfredo Benjamin's Roof 05Mar01
  Pirates' Chocolate Pie Benjamin's Roof 05Mar01
  Chicken Fajitas Lone Star 05Mar01
  Cajun Chicken Roller with Tropical Salsa Lone Star 05Mar01
  Kahlua Brownies Lone Star 05Mar01
  Tuna Penne Puttanesca Lighthouse Restaurant 09Jan02
  Lobster Breakers Style Lighthouse Restaurant 05Mar01
  Citrus Seduction Lighthouse Restaurant 05Mar01
  Baked Goat Cheese in Phyllo Pastry The Brasserie 03Jul02
  Lemon Guava Cheesecake The Brasserie 09Jan02
  Grilled Shrimp and Pickled Onion Salad with Mango Vinaigrette The Brasserie 09Jan02
  Baked Medallions of Pork Napoleon The Brasserie 09Jan02
  Sesame Salmon Salad with Miso Dressing The Brasserie 05Mar01
  Corn Meal Crusted Grouper with tomato
& Cilantro Salsa		 The Brasserie 05Mar01
  Raspberry Bread Pudding The Brasserie 05Mar01
  Pan-seared Rainbow Trout with a Bayonne Ham Sauce Bed Restaurant 03Jul01
  Coconut Shrimp with a Fruit Salsa Bed Restaurant 03Jul01
  Cayman Style Fish The Cracked Conch 05Mar01
  Conch Loaf The Cracked Conch 05Mar01
  Coconut Fish or Shrimp The Cracked Conch 05Mar01
  Aragosta Di Buba Pappagallo's Ristorante 05Mar01
  Vermicelli Cakes Pappagallo's Ristorante 05Mar01
  Penne Alla Mediterranea Pappagallo's Ristorante 05Mar01
  Panna Cotta Del Doge Pappagallo's Ristorante 05Mar01
         
         

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This page was last updated on Thursday, 10 January, 2013

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